The Winery Le Berceau des Anges of Pineau des Charentes of Cognac

Winery Le Berceau des Anges
Only one wine is currently referenced in this domain
3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.5.
It is ranked in the top 97 of the estates of Cognac.
It is located in Pineau des Charentes in the region of Cognac

The Winery Le Berceau des Anges is one of the world's great estates. It offers 1 wines for sale in of Pineau des Charentes to come and discover on site or to buy online.

Top Winery Le Berceau des Anges wines

Looking for the best Winery Le Berceau des Anges wines in Pineau des Charentes among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Le Berceau des Anges wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Le Berceau des Anges wines with technical and enological descriptions.

The top sweet wines of Winery Le Berceau des Anges

Food and wine pairings with a sweet wine of Winery Le Berceau des Anges

How Winery Le Berceau des Anges wines pair with each other generally quite well with dishes such as recipes .

Discovering the wine region of Pineau des Charentes

Pineau des Charentes is a Sweet and reasonably strong "Vin de Liqueur" from the Charente (Cognac) region of western France. It is made by adding Cognac brandy from the previous year's distillation (or earlier) to fresh Grape must from the current Vintage. By law, the must must be freshly harvested and, although it may have undergone partial Fermentation, its sugar content at the time of "Mutage" (when the brandy is added) must be greater than 170 g per litre. The Cognac itself must have an Alcohol content of at least 60 % and must have been kept in casks before being used.

The resulting blend has an alcoholic strength of 16-22 % and a sugar content of at least 125 g/l. Any fermentation will have been stopped by the high alcohol content and, as the must remains essentially unfermented, it retains all its "grape" aromas and - ideally - the Varietal characteristics of the grapes used, which develop over time. All Pineau des Charentes is cellar-aged, although this varies according to the type of Pineau produced. White pineau - the most common - must spend at least 18 months in the cellar, 12 months of which are spent in oak barrels.

Discover other wineries and winemakers neighboring the Winery Le Berceau des Anges

Planning a wine route in the of Pineau des Charentes? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Le Berceau des Anges.

Discover the grape variety: Colombaud

The colombaud grape variety is equally appreciated as a white table grape and as a wine grape. Originally from Provence, it is practically no longer found in the vineyards. It is known under several other names, including poupousaoumo, courambaou and bouteillan. An amber veil covers them on the sides most exposed to the sun. The thin, crumbly greenish skin protects an ellipsoidal or spherical pulp, juicy and firm in consistency. The pulp has a simple, pleasant and slightly spicy taste. The berries are gathered in bunches carried by strong peduncles. The grapes are of medium length, compact and cylindrical-conical in shape, often with fins, and are harvested at the third medium period, as the grapevine buds late. Short pruning is best suited to this semi-erect plant, which likes exposed, warm soil.

News about Winery Le Berceau des Anges and wines from the region

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The word of the wine: Petiole

Stem of the leaf, connecting the leaf blade to the stem.

Discover other regions and appellation of Cognac