Winery LavoreilleLes Crais Santenay

Red wine of Côte de Beaune of Burgundy of France

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Les Crais Santenay of Winery Lavoreille is a red wine from the region of Côte de Beaune of Burgundy.
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Les Crais Santenay

Pairings that work perfectly with Les Crais Santenay

Original food and wine pairings with Les Crais Santenay

Game (deer, venison)

The Les Crais Santenay of Winery Lavoreille matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef coarse salt, roast pork with onions and honey or auvergne potée.

Details and technical informations about Winery Lavoreille's Les Crais Santenay.

Winery

Winery Lavoreille

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Muscat reine des vignes

Table grape with medium bunches and golden berries with thin skin and muscat-flavoured flesh, with a sweet aromatic flavour (rose, fresh grapes). Early ripening. Very rarely vinified, occasionally as aromatic muscat-style whites. Grown for fresh consumption in central and eastern Europe, prized for its attractive appearance and typical muscat grape flavour. Aromatic white variety sometimes listed as a synonym of Hungarian Irsai Oliver.

Informations about the Winery Lavoreille

The winery offers 6 different wines.

Its wines get an average rating of 4.

It is in the top 5 of the best estates in the region

It is located in Côte de Beaune in the region of Burgundy

The Winery Lavoreille is one of of the world's greatest estates. It offers 6 wines for sale in the of Côte de Beaune to come and discover on site or to buy online.

In the top 200000 of of France wines

In the top 8500 of of Côte de Beaune wines

In the top 350000 of red wines

In the top 600000 wines of the world

The wine region of Côte de Beaune

Southern Burgundy, cradle of the world's greatest Chardonnays across ~30 km of slopes. Opulent, mineral whites with signature notes of butter, toasted hazelnut, honey, brioche, citrus and flint, taut on chiselled acidity — legendary Montrachet and Meursault. Fine, silky Pinot Noir reds (cherry, raspberry, undergrowth): structured Pommard, floral Volnay. Corton, only red Grand Cru.

The wine region of Burgundy

Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.