Château de Marjolet - Le Petit Marjolet Grenache

Château de MarjoletLe Petit Marjolet Grenache

The Le Petit Marjolet Grenache of Château de Marjolet is a red wine from the region of Vin de France.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Le Petit Marjolet Grenache

Pairings that work perfectly with Le Petit Marjolet Grenache

Original food and wine pairings with Le Petit Marjolet Grenache

The Le Petit Marjolet Grenache of Château de Marjolet matches generally quite well with dishes of beef or mature and hard cheese such as recipes of ramen burger or spicy squash parmentier.

Details and technical informations about Château de Marjolet's Le Petit Marjolet Grenache.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Cortese

Lively, structured whites with firm acidity and a slender mouth, featuring aromas of citrus (lemon, grapefruit), green apple, white flowers, fresh almond and chalky mineral notes. Typically saline finish. The absolute star of Gavi DOCG (Cortese di Gavi), one of Italy's great whites, also made as sparkling wines and aged cuvées. Present in Colli Tortonesi DOC and Lombardy. Native Piedmontese grape from the southeast, with a long tradition of noble whites.

Informations about the Château de Marjolet

The winery offers 17 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Vin de France
Find the Château de Marjolet on Facebook

The Château de Marjolet is one of of the world's great estates. It offers 23 wines for sale in the of Vin de France to come and discover on site or to buy online.

Top wine Vin de France
In the top 250000 of of France wines
In the top 15000 of of Vin de France wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Vin de France

The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.

The word of the wine: Cordial

Said of a warm, heady wine. Also used to describe wines and spirits with allegedly therapeutic properties.

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