
Winery Laurent-PerrierCuvée Rosé Réserve Brut Champagne
In the mouth this sparkling wine is a powerful with a nice vivacity and a fine and pleasant bubble.
This wine generally goes well with pork, rich fish (salmon, tuna etc) or shellfish.

Taste structure of the Cuvée Rosé Réserve Brut Champagne from the Winery Laurent-Perrier
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Cuvée Rosé Réserve Brut Champagne of Winery Laurent-Perrier in the region of Champagne is a powerful with a nice vivacity and a fine and pleasant bubble.
Wine flavors and olphactive analysis
On the nose the Cuvée Rosé Réserve Brut Champagne of Winery Laurent-Perrier in the region of Champagne often reveals types of flavors of red fruit.
Food and wine pairings with Cuvée Rosé Réserve Brut Champagne
Pairings that work perfectly with Cuvée Rosé Réserve Brut Champagne
Original food and wine pairings with Cuvée Rosé Réserve Brut Champagne
The Cuvée Rosé Réserve Brut Champagne of Winery Laurent-Perrier matches generally quite well with dishes of pork, shellfish or rich fish (salmon, tuna etc) such as recipes of bare-assed cockerel (ardennes), fish and seafood gratin or steamed salmon marinated in herbs.
Details and technical informations about Winery Laurent-Perrier's Cuvée Rosé Réserve Brut Champagne.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Cuvée Rosé Réserve Brut Champagne from Winery Laurent-Perrier are 0
Informations about the Winery Laurent-Perrier
The Winery Laurent-Perrier is one of of the world's great estates. It offers 22 wines for sale in the of Champagne to come and discover on site or to buy online.
The wine region of Champagne
World benchmark sparkling wines: fine bubbles, citrusy tension, notes of brioche, toasted almond, white flowers and white-fleshed fruits after ageing on lees. Three grapes blended or solo: fleshy Pinot Noir (38%), fruity Meunier (33%), chiselled Chardonnay (28%). From straight Blanc de Blancs to vinous Blanc de Noirs, from non-vintage Brut to age-worthy Millésimé. AOC since 1927, 34,300 ha on chalk, 17 Grands Crus and 44 Premiers Crus.
The word of the wine: Leaf removal
Operation that consists in removing the leaves that form a screen between the sun and the grape.














