
Winery Laurent MiquelChardonnay L'Artisan
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.

Taste structure of the Chardonnay L'Artisan from the Winery Laurent Miquel
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Chardonnay L'Artisan of Winery Laurent Miquel in the region of Pays d'Oc is a .
Wine flavors and olphactive analysis
On the nose the Chardonnay L'Artisan of Winery Laurent Miquel in the region of Pays d'Oc often reveals types of flavors of oaky, citrus or apples and sometimes also flavors of butter, green apple or vanilla.
Food and wine pairings with Chardonnay L'Artisan
Pairings that work perfectly with Chardonnay L'Artisan
Original food and wine pairings with Chardonnay L'Artisan
The Chardonnay L'Artisan of Winery Laurent Miquel matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of quiche with tartiflette, zucchini quiche or homemade lasagna from a to z.
Details and technical informations about Winery Laurent Miquel's Chardonnay L'Artisan.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Chardonnay L'Artisan from Winery Laurent Miquel are 2011, 2012, 2014, 2013 and 2015.
Informations about the Winery Laurent Miquel
The Winery Laurent Miquel is one of of the world's great estates. It offers 144 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Structure
Refers to both the structure and the overall constitution of a wine.














