Winery LaunaOiz Chardonnay - Viura
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Oiz Chardonnay - Viura from the Winery Launa
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oiz Chardonnay - Viura of Winery Launa in the region of Rioja is a powerful.
Food and wine pairings with Oiz Chardonnay - Viura
Pairings that work perfectly with Oiz Chardonnay - Viura
Original food and wine pairings with Oiz Chardonnay - Viura
The Oiz Chardonnay - Viura of Winery Launa matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of scallop mousse, seed crackers or haddock with milk.
Details and technical informations about Winery Launa's Oiz Chardonnay - Viura.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Oiz Chardonnay - Viura from Winery Launa are 2016, 0
Informations about the Winery Launa
The Winery Launa is one of of the world's greatest estates. It offers 15 wines for sale in the of Rioja to come and discover on site or to buy online.
The wine region of Rioja
Star of great Spanish reds: signature Tempranillo, elegant and complex, with notes of ripe cherry, plum, leather, vanilla and tobacco from American oak ageing. Classification by age: fruity Joven, balanced Crianza, ample Reserva, deep, silky Gran Reserva (5 years, 2 in barrel). Some fresh Viura whites and generous rosés. Spain's first DOCa (1991), 3 sub-zones (Alta, Alavesa, Oriental), 93.
The word of the wine: Animal
Generic smell of aromatic families reminiscent of fur, game, musk, civet, amber and sometimes unpleasant smells of wet hair. The old books on tasting give as an example of animal aroma the belly of hare.
