Winery Las MesasOrganic White
White wine
This wine generally goes well with pork, vegetarian or shellfish.
Food and wine pairings with Organic White
Pairings that work perfectly with Organic White
Original food and wine pairings with Organic White
The Organic White of Winery Las Mesas matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of magic cake cheese quiche, squid from the mouth of the cavado river (portugal) or nanie's diced ham quiche.
Details and technical informations about Winery Las Mesas's Organic White.
Discover the grape variety: Verdejo
An ancient grape variety that has been cultivated for a long time, mainly in the Rueda region of northwestern Spain. D.N.A. tests show that it is the result of a natural cross between Savagnin and Castellana Blanco. It should not be confused with the Verdelho, which is very well known in Portugal, and the Verdelho Branco, which is almost more widespread. The Verdejo is registered in the Official Catalogue of wine grape varieties list A. It can also be found in the United States (Virginia, California, etc.), Australia, Portugal, etc., but is practically unknown in France.
Last vintages of this wine
The best vintages of Organic White from Winery Las Mesas are 2017, 0
Informations about the Winery Las Mesas
The Winery Las Mesas is one of of the world's greatest estates. It offers 2 wines for sale in the of Castille to come and discover on site or to buy online.
The wine region of Castille
Castilla-La Mancha is a large region located South and east of the Spanish capital, Madrid. Inexpensive table wines are produced from a variety of Grapes. Higher quality wines are increasingly available, but the region is traditionally known as a source of low quality bulk wine. More than half of Spain's grapes are grown here.
The word of the wine: Aging
Period during which a wine is kept in a cellar where it goes through different phases of evolution of its aromatic range and a maturation of its constituents (evolution of the colour, refining of the tannins, harmonization of the different flavours, etc.). The wine evolves better and less quickly in large containers, whereas it deteriorates prematurely in half-bottles.
