Winery LaquaiCabernet Sauvignon Trocken

Red wine of Rheingau of Germany

3.5

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Cabernet Sauvignon Trocken of Winery Laquai is a red wine from the region of Rheingau.
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Cabernet Sauvignon Trocken

Pairings that work perfectly with Cabernet Sauvignon Trocken

Original food and wine pairings with Cabernet Sauvignon Trocken

Spicy food

The Cabernet Sauvignon Trocken of Winery Laquai matches generally quite well with dishes of beef, lamb or spicy food such as recipes of puchero, lamb crumble with oregano and feta cheese or saka-saka.

Details and technical informations about Winery Laquai's Cabernet Sauvignon Trocken.

Winery

Winery Laquai

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Rheingau

Country

Germany

Style of wine

Red

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Laquai

The winery offers 39 different wines.

Its wines get an average rating of 3.9.

It is in the top 30 of the best estates in the region

It is located in Rheingau

The Winery Laquai is one of of the world's great estates. It offers 38 wines for sale in the of Rheingau to come and discover on site or to buy online.

In the top 65000 of of Germany wines

In the top 5000 of of Rheingau wines

In the top 450000 of red wines

In the top 850000 wines of the world

The wine region of Rheingau

Rheingau is one of the most important of Germany's 13 Anbaugebiete wine regions. However it is far from the biggest; with 3,076 hectares (7,600 acres) of Vineyard">Vineyards documented in 2012, its output is around one tenth of that from the Pfalz and Rheinhessen regions. Located on the Rhine a 20-minute drive west of Frankfurt, the -gau suffix denotes that it was once a county of the Frankish Empire. The classic Rheingau wine is a Dry Riesling with pronounced Acidity and aromas of citrus fruits and smoke-tinged minerality – typically more "masculine" than its equivalent from the Mosel.

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