
Vignobles LandiéFrench Park Bordeaux Blanc
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the French Park Bordeaux Blanc from the Vignobles Landié
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the French Park Bordeaux Blanc of Vignobles Landié in the region of Bordeaux is a powerful.
Food and wine pairings with French Park Bordeaux Blanc
Pairings that work perfectly with French Park Bordeaux Blanc
Original food and wine pairings with French Park Bordeaux Blanc
The French Park Bordeaux Blanc of Vignobles Landié matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of new york hot dog, spinach and goat cheese quiche or savoyard pizza (cream base).
Details and technical informations about Vignobles Landié's French Park Bordeaux Blanc.
Discover the grape variety: Tinta Barroca
Intensely coloured, warm reds, sun-drenched with generous alcohol, with aromas of red and black candied fruits, plum, gentle spices and cocoa notes. Ripe tannins and a broad palate. Traditional partner of touriga nacional and touriga franca in the blends of great Port wines (especially Tawny and Ruby) and modern dry Douro DOC. Native Portuguese variety from the Douro and Trás-os-Montes.
Last vintages of this wine
The best vintages of French Park Bordeaux Blanc from Vignobles Landié are 2017
Informations about the Vignobles Landié
The Vignobles Landié is one of of the world's great estates. It offers 35 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Harvesting and handling
In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.














