
Winery Lamblin & FilsMâcon Rouge Supérieur
This wine generally goes well with poultry, beef or veal.

Food and wine pairings with Mâcon Rouge Supérieur
Pairings that work perfectly with Mâcon Rouge Supérieur
Original food and wine pairings with Mâcon Rouge Supérieur
The Mâcon Rouge Supérieur of Winery Lamblin & Fils matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of veal shank with mushrooms, paupiettes à la mérignicaise or duck with orange and honey.
Details and technical informations about Winery Lamblin & Fils's Mâcon Rouge Supérieur.
Discover the grape variety: Chelois
Colored, fruity reds with an intense ruby robe, smooth tannins and a supple palate, with simple aromas of red fruits (cherry, raspberry), soft spices and lightly foxy hybrid notes. Productive profile for early drinking. Now marginal in France, grown mainly in Canada (Ontario, Quebec) and the north-eastern United States for harsh continental climates. French black hybrid created around 1920 by Albert Seibel (Seibel 10878).
Informations about the Winery Lamblin & Fils
The Winery Lamblin & Fils is one of wineries to follow in Mâcon Supérieur.. It offers 79 wines for sale in the of Mâcon Supérieur to come and discover on site or to buy online.
The wine region of Mâcon Supérieur
Former AOC of the Mâconnais (1943, 91 communes Saône-et-Loire) merged into Mâcon and Mâcon-Villages in 2005: a riper expression of Mâcon with higher alcohol. Chardonnay in whites (acacia, honeysuckle, citrus, almond), Gamay in fresh fruity reds and rosés, secondary Pinot Noir. Clay-limestone slopes between Tournus and Mâcon, semi-continental temperate climate, south-east exposure. Accessible, straightforward profiles, a quality alternative to drink young.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Clear
Said of a wine that is clear and brilliant in colour and contains no suspended matter.







