Winery l'Alchemille - Gamay

Winery l'AlchemilleGamay

The Gamay of Winery l'Alchemille is a wine from the region of Valais.
This wine generally goes well with
The Gamay of the Winery l'Alchemille is in the top 0 of wines of Valais.

Details and technical informations about Winery l'Alchemille's Gamay.

Grape varieties
Region/Great wine region
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Len de l’El

Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.

Informations about the Winery l'Alchemille

The winery offers 14 different wines.
Its wines get an average rating of 3.9.
It is in the top 15 of the best estates in the region
It is located in Valais

The Winery l'Alchemille is one of of the world's great estates. It offers 10 wines for sale in the of Valais to come and discover on site or to buy online.

Top wine Valais
In the top 30000 of of Switzerland wines
In the top 95 of of Valais wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Valais

The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.

The word of the wine: Phenolic ripeness

A distinction is made between the ripeness of sugars and acids and the ripeness of tannins and other compounds such as anthocyanins and tannins, which will bring structure and colour. Grapes can be measured at 13° potential without having reached this phenolic maturity. Vinified at this stage, they will give hard, astringent wines, without charm.

Other wines of Winery l'Alchemille

See all wines from Winery l'Alchemille

Other wines of Valais

See the best wines from of Valais