Winery LalaurieT'Wines Sauvignon Blanc - Muscat
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the T'Wines Sauvignon Blanc - Muscat from the Winery Lalaurie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the T'Wines Sauvignon Blanc - Muscat of Winery Lalaurie in the region of Pays d'Oc is a .
Food and wine pairings with T'Wines Sauvignon Blanc - Muscat
Pairings that work perfectly with T'Wines Sauvignon Blanc - Muscat
Original food and wine pairings with T'Wines Sauvignon Blanc - Muscat
The T'Wines Sauvignon Blanc - Muscat of Winery Lalaurie matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta shells, quiche with leeks and fresh salmon from flo or breton galette with buckwheat flour.
Details and technical informations about Winery Lalaurie's T'Wines Sauvignon Blanc - Muscat.
Discover the grape variety: Delrho
Intraspecific crossing obtained in 1959 between Alphonse Lavallée and Csaba pearl. Delrho has been registered in the Official Catalogue of Table Grape Varieties, list A1, since 1986, but today it is practically not multiplied.
Informations about the Winery Lalaurie
The Winery Lalaurie is one of of the world's great estates. It offers 25 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
