Winery LalaurieSymphonie
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Symphonie from the Winery Lalaurie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Symphonie of Winery Lalaurie in the region of Bordeaux is a powerful.
Food and wine pairings with Symphonie
Pairings that work perfectly with Symphonie
Original food and wine pairings with Symphonie
The Symphonie of Winery Lalaurie matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of pork roulades with cream and mushrooms, quiche with bacon and gruyère cheese or chicken liver cake.
Details and technical informations about Winery Lalaurie's Symphonie.
Discover the grape variety: Courbu blanc
Native variety of the Pyrenean vineyard that does not correspond to the white form of the courbu noir. It should not be confused with the petit courbu, published genetic analysis has shown that it is related to one or more varieties including the lercat and for more details click here! Courbu blanc is registered in the official catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Symphonie from Winery Lalaurie are 2011
Informations about the Winery Lalaurie
The Winery Lalaurie is one of of the world's greatest estates. It offers 25 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Natural sweet wine
Wine obtained by mutage with wine alcohol of the must in the course of fermentation, from the Muscat, Grenache, Macabeu and Malvoisie grape varieties, and corresponding to strict conditions of production, richness and elaboration.
