Winery Lake ChaliceThe Raptor Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the The Raptor Sauvignon Blanc from the Winery Lake Chalice
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the The Raptor Sauvignon Blanc of Winery Lake Chalice in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the The Raptor Sauvignon Blanc of Winery Lake Chalice in the region of South Island often reveals types of flavors of spices, citrus fruit or black fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with The Raptor Sauvignon Blanc
Pairings that work perfectly with The Raptor Sauvignon Blanc
Original food and wine pairings with The Raptor Sauvignon Blanc
The The Raptor Sauvignon Blanc of Winery Lake Chalice matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of squid from the mouth of the cavado river (portugal), quiche lorraine or spinach, goat cheese and salmon quiche.
Details and technical informations about Winery Lake Chalice's The Raptor Sauvignon Blanc.
Discover the grape variety: Valensi
Light, simply fruity reds with a pale ruby colour, soft tannins and a light palate with moderate acidity, featuring understated aromas of red fruits. Discreet Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value; it bears witness to the pre-phylloxera ampelographic diversity of southern France and is among the patrimonial varieties under study. Rare French black variety, once grown in Provence.
Last vintages of this wine
The best vintages of The Raptor Sauvignon Blanc from Winery Lake Chalice are 2016, 0
Informations about the Winery Lake Chalice
The Winery Lake Chalice is one of of the world's greatest estates. It offers 39 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
World reference for Sauvignon Blanc: aromatic, exuberant whites with signature notes of passion fruit, gooseberry, grapefruit and cut grass, sharp lively acidity and an iodised finish. King grape on 71% of the vineyard since 1972. Also fine, silky Pinot Noir (cherry, plum, spice), taut Chardonnay and lively Riesling. Traditional-method sparklers on the rise.
The wine region of South Island
New Zealand's southern island, cradle of the country's great wines. Sauvignon Blanc signature in Marlborough (~80% of national vineyard): explosive and tropical with grapefruit, passion fruit, boxwood, cut grass and mineral touch — global benchmark. Pinot Noir star in Central Otago (among the most southerly) and Waipara: airy with cherry, raspberry, undergrowth, thyme. Taut Riesling, precise Chardonnay, floral Pinot Gris.
The word of the wine: Lightning
Large capacity barrel.
