Winery LagoalvaVinha dos Vinte Branco
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, lean fish or shellfish.
The Vinha dos Vinte Branco of the Winery Lagoalva is in the top 90 of wines of Tejo.
Taste structure of the Vinha dos Vinte Branco from the Winery Lagoalva
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vinha dos Vinte Branco of Winery Lagoalva in the region of Tejo is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Vinha dos Vinte Branco
Pairings that work perfectly with Vinha dos Vinte Branco
Original food and wine pairings with Vinha dos Vinte Branco
The Vinha dos Vinte Branco of Winery Lagoalva matches generally quite well with dishes of pasta, pork or shellfish such as recipes of spaghetti with "favouilles" (curries), stuffed pumpkin or blanquette of the sea.
Details and technical informations about Winery Lagoalva's Vinha dos Vinte Branco.
Discover the grape variety: Meunier
Early, supple and fruity reds with a clear ruby colour, smooth tannins, an airy palate with preserved acidity, and aromas of red fruits (cherry, strawberry), white flowers and brioche. A star in Champagne AOC blends, bringing freshness, fruitiness and early accessibility; it represents about a third of the Champagne vineyard. Official synonym of Pinot Meunier, a native French black variety from Champagne, a felty-leafed mutation of Pinot Noir.
Last vintages of this wine
The best vintages of Vinha dos Vinte Branco from Winery Lagoalva are 2018, 2016, 2017, 0 and 2015.
Informations about the Winery Lagoalva
The Winery Lagoalva is one of of the world's greatest estates. It offers 49 wines for sale in the of Tejo to come and discover on site or to buy online.
The wine region of Tejo
West-central Portuguese region along the Tagus, formerly Ribatejo, 17,000 ha. Supple, fruity reds with signature notes of plum, cherry, Mediterranean herbs and sweet spices, round tannins and a generous palate - fleshy everyday wines. Flagship Castelão (blackberry, tobacco), concentrated Trincadeira, perfumed Touriga Nacional (violet, black fruits), spicy Tinta Roriz. Whites: floral Fernão Pires and lively citrusy Arinto.
The word of the wine: Smell
A generic term for both unpleasant and pleasant odours known as perfumes. In the world of tasting, the term aroma is more commonly used.
