Winery Lacrime d’Orcia - Riserva Rosso

Winery Lacrime d’OrciaRiserva Rosso

The Riserva Rosso of Winery Lacrime d’Orcia is a wine from the region of Orcia of Tuscany.
This wine generally goes well with
The Riserva Rosso of the Winery Lacrime d’Orcia is in the top 0 of wines of Orcia.

Details and technical informations about Winery Lacrime d’Orcia's Riserva Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tzolikoouri

Most certainly finding its first origins in Georgia. It can be found in Italy, Germany, Slovak Republic, Ukraine, Republic of Moldova, Czech Republic, Romania, Bulgaria, Russia, ... in France, it is practically unknown.

Informations about the Winery Lacrime d’Orcia

The winery offers 2 different wines.
Its wines get an average rating of 4.2.
It is in the top 3 of the best estates in the region
It is located in Orcia in the region of Tuscany

The Winery Lacrime d’Orcia is one of of the world's greatest estates. It offers 2 wines for sale in the of Orcia to come and discover on site or to buy online.

Top wine Tuscany
In the top 200000 of of Italy wines
In the top 25 of of Orcia wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Orcia

The wine region of Orcia is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Podere Forte or the Domaine Podere Forte produce mainly wines red, pink and sweet. The most planted grape varieties in the region of Orcia are Sangiovese, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Orcia often reveals types of flavors of cherry, microbio or chocolate and sometimes also flavors of cinnamon, dark fruit or cedar.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Alcoholic fermentation

Transformation of sugars into alcohol under the effect of yeast. These yeasts exist in their natural state in the vineyards and in the cellars. Artificial seeding with selected yeasts is however very often practiced.

Other wines of Winery Lacrime d’Orcia

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