Winery Lachryma Vitis - Red

Winery Lachryma VitisRed

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Red of Winery Lachryma Vitis is a red wine from the region of Malta.
This wine generally goes well with

Details and technical informations about Winery Lachryma Vitis's Red.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
11.5°
Allergens
Contains sulfites

Discover the grape variety: Johanniter

An interspecific cross between Riesling and FR 589-54 (Seyve-Villard 12481 x (pinot gris or rülander x chasselas or gutedel)) obtained in Germany in 1968 by Johannes Zimmermann. It has the particularity of having only one gene for resistance to mildew and powdery mildew. This variety can be found in Germany, Belgium, Switzerland, the Netherlands, etc. In France, it is practically unknown. Note that the "Johanniter" grape variety is a protected trademark.

Last vintages of this wine

Red - 0
In the top 100 of of Malta wines
Average rating: 3.211100

The best vintages of Red from Winery Lachryma Vitis are 0

Informations about the Winery Lachryma Vitis

The winery offers 5 different wines.
Its wines get an average rating of 2.9.
This winery is part of the Delicata.
It is in the top 3 of the best estates in the region
It is located in Malta

The Winery Lachryma Vitis is one of of the world's greatest estates. It offers 5 wines for sale in the of Malta to come and discover on site or to buy online.

Top wine Malta
In the top 400 of of Malta wines
In the top 150 of of Malta wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Malta

The wine region of Malta of Malta. Wineries and vineyards like the Domaine Marsovin or the Domaine Marsovin produce mainly wines red, white and pink. The most planted grape varieties in the region of Malta are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Malta often reveals types of flavors of cherry, black fruits or raspberry and sometimes also flavors of red cherry, toffee or microbio.

The word of the wine: Traditional method

Also known as the Champagne method, this is the elaboration of sparkling wines according to the second fermentation method in the bottle.

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