The Château de Lacarelle is one of the best wineries to follow in Vallée du Rhône.. It offers 7 wines for sale in of Rhone Valley to come and discover on site or to buy online.
Looking for the best Château de Lacarelle wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Château de Lacarelle wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château de Lacarelle wines with technical and enological descriptions.
How Château de Lacarelle wines pair with each other generally quite well with dishes of pasta, veal or pork such as recipes of pasta with arrabiata, fillet of beef with morels or beef bourguignon with cookéo.
On the nose the red wine of Château de Lacarelle. often reveals types of flavors of red fruit, cherry or red fruit and sometimes also flavors of strawberries, vanilla or violet. In the mouth the red wine of Château de Lacarelle. is a with a nice freshness.
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
They are separated quite clearly by a 40 km gap between the towns of Valance and Montélimar, where vines are hardly ever grown. This division is reflected not only in the geography and preferred Grape varieties, but also in the quality and quantity of the wines produced. The smaller, more quality-oriented north focuses almost entirely on Syrah for red wines and Viognier, Marsanne and Roussanne for whites, while the larger, more prolific south employs a much longer list of grape varieties. Most notable are the red varieties Grenache and Mourvèdre, which are combined with Syrah to produce the "GSM" blend so characteristic of the southern Rhône.
How Château de Lacarelle wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or vegetarian such as recipes of roast pork with mustard and honey, spaghetti with tuna (real italian recipe) or tuna, pepper and tomato quiche.
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château de Lacarelle.
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
