Winery La YuntaTorrontés
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the Torrontés from the Winery La Yunta
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Torrontés of Winery La Yunta in the region of La Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Torrontés of Winery La Yunta in the region of La Rioja often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or spices.
Food and wine pairings with Torrontés
Pairings that work perfectly with Torrontés
Original food and wine pairings with Torrontés
The Torrontés of Winery La Yunta matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of couscous without couscous maker, quiche without pastry, courgette and blue cheese or baguette filled with saint moret and ham.
Details and technical informations about Winery La Yunta's Torrontés.
Discover the grape variety: Lambrusco montericco
Lively and fruity sparkling reds with a clear ruby robe and pink foam, soft tannins and a lively effervescent palate with well-marked acidity, signature aromas of red fruits (cherry, strawberry), violet and floral notes. Often blended with Lambrusco Salamino and Maestri, contributes to the reputed Lambrusco di Sorbara DOC of Reggio Emilia. Lambrusco variety grown in Emilia-Romagna.
Last vintages of this wine
The best vintages of Torrontés from Winery La Yunta are 2008, 2012, 2013, 2011 and 2018.
Informations about the Winery La Yunta
The Winery La Yunta is one of of the world's greatest estates. It offers 2 wines for sale in the of Famatina to come and discover on site or to buy online.
The wine region of Famatina
Andean valley of La Rioja Argentina between the Famatina and Velasco ranges, altitude vineyards 900-1,400 m, arid climate with strong temperature swings. Torrontes Riojano reigns in white: brilliantly aromatic with jasmine, rose, citrus, lychee, white peach and honeyed touch — the world apex of Argentina's emblematic grape, lively and refreshing. Dense Malbec (blackberry, plum, violet), peppery Syrah, supple Bonarda, Cabernet as complement. Floral high-altitude whites.
The wine region of La Rioja
Wine province of northwest Argentina, historical cradle of national viticulture at over 1,100 m altitude. Torrontés Riojano signature as king white: aromatic and expressive with signature notes of rose, jasmine, white peach, citrus and a musky touch, dry yet round palate — the most expressive of Argentina's three Torrontés, cousin of Muscat. Also dense Malbec, spicy Syrah, supple Bonarda, firm Cabernet. Dry sunny continental climate, drip irrigation.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
