Winery La Voix Du VinChateau La Grange Bordeaux Superieur
Red wine
This wine generally goes well with poultry, beef or veal.
Food and wine pairings with Chateau La Grange Bordeaux Superieur
Pairings that work perfectly with Chateau La Grange Bordeaux Superieur
Original food and wine pairings with Chateau La Grange Bordeaux Superieur
The Chateau La Grange Bordeaux Superieur of Winery La Voix Du Vin matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of homemade beef stew, cutlets with portuguese sauce or duck breast with peaches and spices.
Details and technical informations about Winery La Voix Du Vin's Chateau La Grange Bordeaux Superieur.
Discover the grape variety: Limnio
Certainly the oldest of the Greek grape varieties, it is given as having its first origins on the island of Lemnos or Limnos in the northern Aegean Sea, today much more cultivated in the northern part of Greece. It should not be confused with limniona, also of Greek origin, and to aggravate the confusion has as synonym limnio. Limnio can also be found in Romania, Italy, Germany, ... in France almost unknown.
Informations about the Winery La Voix Du Vin
The Winery La Voix Du Vin is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Tressallier
White grape variety from the Allier region, identical to the Sacy variety grown in Burgundy. Rarely vinified on its own, it is used in the blending of Saint-Pourçain white wines, associated with chardonnay, the main grape variety of the appellation. Syn.: sacy.
