The Winery La Voie Romaine of Rhone Valley

Winery La Voie Romaine
The winery offers 16 different wines
3.6
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.6.
It is ranked in the top 8791 of the estates of Rhone Valley.
It is located in Rhone Valley

The Winery La Voie Romaine is one of the best wineries to follow in Vallée du Rhône.. It offers 16 wines for sale in of Rhone Valley to come and discover on site or to buy online.

Top Winery La Voie Romaine wines

Looking for the best Winery La Voie Romaine wines in Rhone Valley among all the wines in the region? Check out our tops of the best red, white or effervescent Winery La Voie Romaine wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery La Voie Romaine wines with technical and enological descriptions.

The top pink wines of Winery La Voie Romaine

Food and wine pairings with a pink wine of Winery La Voie Romaine

How Winery La Voie Romaine wines pair with each other generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of mascarpone pasta with tomato sauce, spinach and goat cheese quiche or bacon cake.

The grape varieties most used in the pink wines of Winery La Voie Romaine.

  • Cinsault
  • Shiraz/Syrah
  • Grenache

Discovering the wine region of Rhone Valley

France's 2nd-largest AOC vineyard, two complementary worlds. Northern: pure Syrah in signature reds (Côte-Rôtie, Hermitage, Cornas), deep and peppery with blackberry, violet, black olive and smoked bacon notes, exceptional ageing. Opulent Viognier whites (Condrieu, apricot, flowers) and ample Marsanne-Roussanne. Southern: sun-soaked Grenache blends at Châteauneuf, Gigondas, Vacqueyras (candied fruit, garrigue).

Also Tavel rosé. 28 AOCs, ~70,000 ha.

The top white wines of Winery La Voie Romaine

Food and wine pairings with a white wine of Winery La Voie Romaine

How Winery La Voie Romaine wines pair with each other generally quite well with dishes of pasta, vegetarian or poultry such as recipes of quiche with mixed vegetables, zucchini quiche or butter chicken or chicken makkhani (india).

The grape varieties most used in the white wines of Winery La Voie Romaine.

  • Chardonnay
  • Sauvignon Blanc
  • Chasan

Discover the grape variety: Cinsault

Light, fresh reds with a clear robe, supple tannins and a tender mouth, featuring aromas of wild strawberry, raspberry, rose, peony and soft spices. The absolute pillar of Provençal rosés (Côtes de Provence AOC, Bandol rosé) to which it brings finesse and freshness, also a component of GSM blends in Côtes-du-Rhône and Languedoc. Also a single variety in South Africa where it is a parent of Pinotage. Historic southern French grape.

The top red wines of Winery La Voie Romaine

Food and wine pairings with a red wine of Winery La Voie Romaine

How Winery La Voie Romaine wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of enchiladas franchouillards, pasta with puttanesca sauce or atriaux en sauce.

Organoleptic analysis of red wines of Winery La Voie Romaine

In the mouth the red wine of Winery La Voie Romaine. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery La Voie Romaine

  • 2014With an average score of 3.60/5

The grape varieties most used in the red wines of Winery La Voie Romaine.

  • Merlot
  • Cabernet Sauvignon
  • Shiraz/Syrah
  • Grenache

The word of the wine: Sirupy

Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.

Discover other wineries and winemakers neighboring the Winery La Voie Romaine

Planning a wine route in the of Rhone Valley? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery La Voie Romaine.

Discover the grape variety: Merlot

Round and fleshy reds with a velvety texture, showing aromas of ripe plum, black cherry, cocoa and truffle notes with age. Supple tannins, generous alcohol, indulgent finish. Pillar of Libournais (Pomerol with Pétrus, Saint-Émilion with Cheval Blanc and Ausone) and signature of Super Tuscans, Italian Wales and Washington State. A cross of Cabernet Franc × Magdeleine Noire, France's most planted red variety.