Winery La Vallée - Savigny en Sancerre Loire Valley

Winery La ValléeSavigny en Sancerre Loire Valley

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Savigny en Sancerre Loire Valley of Winery La Vallée is a white wine from the region of Loire Valley.
This wine generally goes well with poultry, veal or game (deer, venison).

Details and technical informations about Winery La Vallée's Savigny en Sancerre Loire Valley.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Panse de Provence

Most certainly of oriental origin, introduced in Spain then spread in France, in Italy, in North Africa... more generally on all the Mediterranean basin. It can also be found in the United States, Thailand, ... and in many other countries. It should not be confused with the early or Sicilian pansy at first maturity.

Last vintages of this wine

Savigny en Sancerre Loire Valley - 2015
In the top 100 of of Loire Valley wines
Average rating: 3.911110

The best vintages of Savigny en Sancerre Loire Valley from Winery La Vallée are 2015

Informations about the Winery La Vallée

The winery offers 5 different wines.
Its wines get an average rating of 3.9.
It is in the top 3 of the best estates in the region
It is located in Vallée de la Loire

The Winery La Vallée is one of of the world's greatest estates. It offers 5 wines for sale in the of Loire Valley to come and discover on site or to buy online.

Top wine Loire Valley
In the top 90000 of of France wines
In the top 6500 of of Loire Valley wines
In the top 90000 of white wines
In the top 350000 wines of the world

The wine region of Loire Valley

The Loire Valley is a key wine region in western France. It follows the course of the Loire River on its Long journey through the heart of France, from the inland hills of the Auvergne to the plains of the French Atlantic coast near Nantes (Muscadet country). Important in terms of quantity and quality, the region produces large quantities (about 4 million h/l each year) of everyday wines, as well as some of France's greatest wines. Diversity is another of the region's major assets; the styles of wine produced here range from the light, tangy Muscadet to the Sweet, honeyed Bonnezeaux, the Sparkling whites of Vouvray and the juicy, Tannic reds of Chinon and Saumur.

The word of the wine: Burgundy piece

228-litre barrel.

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