
Winery La Tour MelasNautilus Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
The Nautilus Rosé of the Winery La Tour Melas is in the top 10 of wines of Fthiotida.

Wine flavors and olphactive analysis
On the nose the Nautilus Rosé of Winery La Tour Melas in the region of Continental Greece often reveals types of flavors of earth, tree fruit or citrus fruit and sometimes also flavors of red fruit.
Food and wine pairings with Nautilus Rosé
Pairings that work perfectly with Nautilus Rosé
Original food and wine pairings with Nautilus Rosé
The Nautilus Rosé of Winery La Tour Melas matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef bourguignon in the oven of nanou, rolled lamb shoulder with herbs or home-made white pudding.
Details and technical informations about Winery La Tour Melas's Nautilus Rosé.
Discover the grape variety: Agiorgitiko
Supple and structured reds with a deep ruby colour, melted tannins and moderate acidity, on intense aromas of ripe red and black fruits (cherry, plum, blackberry), sweet spices, Mediterranean herbs and balsamic notes. Made as young approachable reds, fresh rosés and barrel-aged keepers. The absolute star of Nemea PDO in the Peloponnese (Greece's flagship red appellation). Native Greek variety, one of the most widely planted in the country.
Last vintages of this wine
The best vintages of Nautilus Rosé from Winery La Tour Melas are 2017, 2019, 2018, 0
Informations about the Winery La Tour Melas
The Winery La Tour Melas is one of of the world's greatest estates. It offers 6 wines for sale in the of Fthiotida to come and discover on site or to buy online.
The wine region of Fthiotida
Greek Central IGP (Sterea Ellada, Phthiotis, Atalanti, Stylida, Domokos), Mediterranean climate tempered by Euboean Gulf breezes and Mount Parnassus. Malagouzia, Assyrtiko and Sauvignon Blanc: aromatic, vivid whites with white flowers, peach, citrus and mineral-saline note. Limniona, Cabernet, Merlot and Syrah: full-coloured, bold reds with dark fruits, spices and lively tannins. Central Hellenic authenticity.
The wine region of Continental Greece
Vast region of central Greece (Attica, Boeotia, Euboea, Phocis. ), ~1/3 of national output.
The word of the wine: Extra raw
Champagne dosed between 0 and 6 grams of sugar (see dosage liqueur).





