Winery La SibillaPiedirosso Campi Flegrei
This wine generally goes well with
Wine flavors and olphactive analysis
On the nose the Piedirosso Campi Flegrei of Winery La Sibilla in the region of Campanie often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit, black fruit.
Details and technical informations about Winery La Sibilla's Piedirosso Campi Flegrei.
Discover the grape variety: Téoulier
Téoulier noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. It can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Piedirosso Campi Flegrei from Winery La Sibilla are 2016, 2018, 2017, 2014 and 2013.
Informations about the Winery La Sibilla
The Winery La Sibilla is one of of the world's greatest estates. It offers 8 wines for sale in the of Campi Flegrei to come and discover on site or to buy online.
The wine region of Campi Flegrei
The wine region of Campi Flegrei is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Agnanum or the Domaine Contrada Salandra produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Campi Flegrei are Aglianico, they are then used in wines in blends or as a single variety. On the nose of Campi Flegrei often reveals types of flavors of cherry, minerality or non oak and sometimes also flavors of earth, oak or red fruit.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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The word of the wine: Bitter (flavor)
A flavour generally provided in wines by polyphenols and accompanied by a sensation of pungency. In small quantities, bitterness makes you salivate, gives relief to the wine and reinforces its sapidity.