
Winery La Pousse d'OrPommard 1er Cru 'Les Jarollières'
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.

Taste structure of the Pommard 1er Cru 'Les Jarollières' from the Winery La Pousse d'Or
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Pommard 1er Cru 'Les Jarollières' of Winery La Pousse d'Or in the region of Burgundy is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Pommard 1er Cru 'Les Jarollières' of Winery La Pousse d'Or in the region of Burgundy often reveals types of flavors of cherry, oaky or earthy and sometimes also flavors of blackberry, red fruit or forest floor.
Food and wine pairings with Pommard 1er Cru 'Les Jarollières'
Pairings that work perfectly with Pommard 1er Cru 'Les Jarollières'
Original food and wine pairings with Pommard 1er Cru 'Les Jarollières'
The Pommard 1er Cru 'Les Jarollières' of Winery La Pousse d'Or matches generally quite well with dishes of beef, veal or poultry such as recipes of pork chops with potatoes, roast veal with mustard cream or quiche with bacon and gruyère cheese.
Details and technical informations about Winery La Pousse d'Or's Pommard 1er Cru 'Les Jarollières'.
Discover the grape variety: Pinot noir
Elegant reds, light in colour with silky tannins, showing strawberry, cherry and raspberry aromas, evolving to forest floor, mushroom and spice with age. Fresh acidity, delicate finish. Star of the Côte d'Or (Romanée-Conti, Chambertin, Volnay), pillar of Champagne (Blanc de Noirs) and signature of Oregon, Central Otago and Sonoma Coast. An early-ripening Burgundian variety, one of the world's greatest.
Last vintages of this wine
The best vintages of Pommard 1er Cru 'Les Jarollières' from Winery La Pousse d'Or are 2019, 2017, 2016, 2009 and 2007.
Informations about the Winery La Pousse d'Or
The Winery La Pousse d'Or is one of of the world's greatest estates. It offers 28 wines for sale in the of Pommard 1er Cru 'Les Jarolières' to come and discover on site or to buy online.
The wine region of Pommard 1er Cru 'Les Jarolières'
The wine region of Pommard 1er Cru 'Les Jarolières' is located in the region of Pommard Premier Cru of Burgundy of France. Wineries and vineyards like the Domaine La Pousse d'Or or the Domaine Nicolas Rossignol produce mainly wines red. The most planted grape varieties in the region of Pommard 1er Cru 'Les Jarolières' are Pinot noir, they are then used in wines in blends or as a single variety. On the nose of Pommard 1er Cru 'Les Jarolières' often reveals types of flavors of cherry, perfume or black fruit and sometimes also flavors of red fruit, spices or oak.
The wine region of Burgundy
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
The word of the wine: Stopper (taste of)
A defect in the wine reminiscent of the smell and taste of mouldy cork.




