Winery La PiumaVerdicchio di Matelica
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Verdicchio di Matelica from the Winery La Piuma
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio di Matelica of Winery La Piuma in the region of Marche is a with a nice freshness.
Food and wine pairings with Verdicchio di Matelica
Pairings that work perfectly with Verdicchio di Matelica
Original food and wine pairings with Verdicchio di Matelica
The Verdicchio di Matelica of Winery La Piuma matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna, light tuna-tomato quiche (without cream) or lightweight microwave chips.
Details and technical informations about Winery La Piuma's Verdicchio di Matelica.
Discover the grape variety: Béclan noir
Light, fresh reds with a pale ruby robe, soft tannins, and an airy palate with preserved acidity, and signature aromas of red fruits (cherry, raspberry) and Alpine Jura spices. Airy, rustic profile. Nearly extinct, preserved in a few Jura varietal collections, it testifies to the ampelographic diversity of the Revermont before phylloxera. Synonym of Béclan, a native black variety of the Jura.
Last vintages of this wine
The best vintages of Verdicchio di Matelica from Winery La Piuma are 2014, 0
Informations about the Winery La Piuma
The Winery La Piuma is one of of the world's greatest estates. It offers 16 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
DOC inland enclave of the Marche between the Apennines, closed valley with strong thermal amplitude. Exclusive Verdicchio signature white king (>=85%): more structured and taut than its maritime cousin Jesi — mineral and upright with lemon, green apple, typical bitter almond, white flowers and saline touch, vibrant acidity and remarkable ageing. Slightly bitter characteristic finish. Riserva version elevated to DOCG in 2010, great Italian white.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Dosage
The addition of sugar in the form of expedition liquor to a sparkling wine after disgorgement.
