Winery La PiedraSauvignon Blanc Semi Dry
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Sauvignon Blanc Semi Dry from the Winery La Piedra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Semi Dry of Winery La Piedra in the region of Central Valley is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Semi Dry of Winery La Piedra in the region of Central Valley often reveals types of flavors of tree fruit, citrus fruit.
Food and wine pairings with Sauvignon Blanc Semi Dry
Pairings that work perfectly with Sauvignon Blanc Semi Dry
Original food and wine pairings with Sauvignon Blanc Semi Dry
The Sauvignon Blanc Semi Dry of Winery La Piedra matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp and chorizo risotto, zucchini quiche or gratin of pumpkin with bacon, goat cheese and pepper.
Details and technical informations about Winery La Piedra's Sauvignon Blanc Semi Dry.
Discover the grape variety: Assyrtiko
This is a very old grape variety grown in Greece, particularly in the southern Cyclades Islands in the Aegean Sea, and more specifically in the Santorini archipelago. It is related to gaidouria and platani. In this country, it is quite often "associated" with other grape varieties such as aïdani, athiri, malagousia, ... . Assyrtiko can be found in Germany, Spain, Italy, Greece, Cyprus, Bulgaria, Romania, the United States, Mexico, South Africa, etc. Little known in France, it is nevertheless registered in the Official Catalogue of wine grape varieties, list A.
Last vintages of this wine
The best vintages of Sauvignon Blanc Semi Dry from Winery La Piedra are 2013, 2018, 2015, 2019 and 0.
Informations about the Winery La Piedra
The Winery La Piedra is one of of the world's greatest estates. It offers 6 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.
The word of the wine: Private cellar
A term that designates an estate or a château belonging to a winegrower or a family, as opposed to a cooperative cellar that brings together member winegrowers.
