Winery La PeșteRiesling Italian - Rkatsiteli Sec

White wine of Dobrudja of Romania

3.7

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Riesling Italian - Rkatsiteli Sec of Winery La Pește is a white wine from the region of Dobrudja.
This wine generally goes well with
The Riesling Italian - Rkatsiteli Sec of the Winery La Pește is in the top 20 of wines of Dobrudja.

Discover the grape variety: Meslier Saint-François

Meslier Saint François is a French grape variety that comes from the Gatinais, located south of the Paris basin. It was obtained from a cross between Chenin and Gouais Blanc. It is planted on a surface area of 50 ha in France and is often confused with Arbois, hence the synonym it shares with the latter, Orbois. Its berries and clusters are of normal size. Its adult leaves have convex teeth. Meslier Saint François is not very vigorous, but it remains fertile. It buds early, 3 days before Chasselas. It is often exposed to spring frosts and is susceptible to oidium and grey rot. Meslier Saint François produces flat, light wines with little alcohol. When distilled, its eaux de vie are full of bouquet and fine. It can thus be used in the blending of grape varieties that produce cognac or armagnac.

Informations about the Winery La Pește

The winery offers 1 different wines.

Its wines get an average rating of 3.7.

It is in the top 3 of the best estates in the region

It is located in Dobrudja

The Winery La Pește is one of of the world's greatest estates. It offers 1 wines for sale in the of Dobrudja to come and discover on site or to buy online.

The wine region of Dobrudja

The wine region of Dobrudja of Romania. Wineries and vineyards like the Domaine Halewood or the Domaine Renatus produce mainly wines red, white and pink. The most planted grape varieties in the region of Dobrudja are Cabernet-Sauvignon, Feteasca neagra and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Dobrudja often reveals types of flavors of oaky, black fruit or tree fruit and sometimes also flavors of citrus fruit, plum or smoke.

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