Château Saint Louis La PerdrixRhone Valley Vineyards Grenache - Syrah
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Rhone Valley Vineyards Grenache - Syrah
Pairings that work perfectly with Rhone Valley Vineyards Grenache - Syrah
Original food and wine pairings with Rhone Valley Vineyards Grenache - Syrah
The Rhone Valley Vineyards Grenache - Syrah of Château Saint Louis La Perdrix matches generally quite well with dishes of beef, lamb or spicy food such as recipes of pork tongue with tomato sauce and pickles, pastasotto pepper merguez (risotto style pasta) or chicken tajine with prunes.
Details and technical informations about Château Saint Louis La Perdrix's Rhone Valley Vineyards Grenache - Syrah.
Discover the grape variety: Merlese
Intraspecific crossing between sangiovese or nielluccio and merlot noir obtained in 1983 by the University of Bologna (Italy), registered since 2007 in the Italian Official Register of wine grape varieties... totally unknown in France.
Last vintages of this wine
The best vintages of Rhone Valley Vineyards Grenache - Syrah from Château Saint Louis La Perdrix are 2019, 2018
Informations about the Château Saint Louis La Perdrix
The Château Saint Louis La Perdrix is one of of the world's greatest estates. It offers 14 wines for sale in the of Rhone Valley to come and discover on site or to buy online.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Faded
Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.
