
Château Saint Louis La PerdrixCuvée Marianne Costières de Nîmes
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Cuvée Marianne Costières de Nîmes from the Château Saint Louis La Perdrix
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuvée Marianne Costières de Nîmes of Château Saint Louis La Perdrix in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Cuvée Marianne Costières de Nîmes
Pairings that work perfectly with Cuvée Marianne Costières de Nîmes
Original food and wine pairings with Cuvée Marianne Costières de Nîmes
The Cuvée Marianne Costières de Nîmes of Château Saint Louis La Perdrix matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of flemish beer stew, douez battata with cardoons (moroccan lamb stew) or wild boar ragout with kriek.
Details and technical informations about Château Saint Louis La Perdrix's Cuvée Marianne Costières de Nîmes.
Discover the grape variety: Perlaut
A cross between Cinsaut and Csaba pearl obtained in 1956, registered in the Official Catalogue of Table Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Cuvée Marianne Costières de Nîmes from Château Saint Louis La Perdrix are 2009
Informations about the Château Saint Louis La Perdrix
The Château Saint Louis La Perdrix is one of of the world's greatest estates. It offers 14 wines for sale in the of Costières-de-Nîmes to come and discover on site or to buy online.
The wine region of Costières-de-Nîmes
The wine region of Costières-de-Nîmes is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Domaine Scamandre or the Château d'Or et de Gueules produce mainly wines red, pink and white. The most planted grape varieties in the region of Costières-de-Nîmes are Mourvèdre, Roussanne and Viognier, they are then used in wines in blends or as a single variety. On the nose of Costières-de-Nîmes often reveals types of flavors of non oak, thyme or raisin and sometimes also flavors of clove, cocoa or coffee.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.













