Winery La NobleUnoaked Chardonnay
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Unoaked Chardonnay from the Winery La Noble
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Unoaked Chardonnay of Winery La Noble in the region of Pays d'Oc is a powerful.
Wine flavors and olphactive analysis
On the nose the Unoaked Chardonnay of Winery La Noble in the region of Pays d'Oc often reveals types of flavors of cream, oaky or citrus and sometimes also flavors of apples, butter or lemon.
Food and wine pairings with Unoaked Chardonnay
Pairings that work perfectly with Unoaked Chardonnay
Original food and wine pairings with Unoaked Chardonnay
The Unoaked Chardonnay of Winery La Noble matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of spaghetti with summer vegetables, ham and comté quiche or english breakfast.
Details and technical informations about Winery La Noble's Unoaked Chardonnay.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Unoaked Chardonnay from Winery La Noble are 2014, 2017, 2013, 2015 and 2011.
Informations about the Winery La Noble
The Winery La Noble is one of of the world's greatest estates. It offers 3 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Bleeding
Old practice for red wines. As soon as the vat is filled with grapes, the tap is opened. A sweet but clear juice escapes from the vat (it can also be used to make rosé). The colour and density of the juice is enhanced, but it should not be overdone. Rarely more than 10% of the volume of a vat, otherwise you risk losing fruit and bringing in bitterness.
