Winery La Hacienda - Rosé

Winery La HaciendaRosé

3.3
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Rosé of Winery La Hacienda is a pink wine from the region of Canelones.
This wine generally goes well with beef

Food and wine pairings with Rosé

Pairings that work perfectly with Rosé

Original food and wine pairings with Rosé

The Rosé of Winery La Hacienda matches generally quite well with dishes of beef such as recipes of chinese fondue.

Details and technical informations about Winery La Hacienda's Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Tannat

Powerful, tannic reds with inky colour and dense texture, with aromas of blackberry, blackcurrant, black plum, leather, liquorice and smoky notes. Very high ageing potential and polyphenol content (health reputation). Star of Madiran AOC in Béarn and the national grape of Uruguay (Canelones, Maldonado). Also grown in Irouléguy and Tursan. Late-ripening red variety from south-west France.

Last vintages of this wine

Rosé - 2020
In the top 100 of of Canelones wines
Average rating: 3.411100
Rosé - 2019
In the top 100 of of Canelones wines
Average rating: 3.211100
Rosé - 0
In the top 100 of of Canelones wines
Average rating: 3.311100

The best vintages of Rosé from Winery La Hacienda are 2020, 0, 2019

Informations about the Winery La Hacienda

The winery offers 12 different wines.
Its wines get an average rating of 3.2.
It is in the top 3 of the best estates in the region
It is located in Canelones

The Winery La Hacienda is one of of the world's greatest estates. It offers 12 wines for sale in the of Canelones to come and discover on site or to buy online.

Top wine Canelones
In the top 550 of of Uruguay wines
In the top 350 of of Canelones wines
In the top 6000 of pink wines
In the top 200000 wines of the world

The wine region of Canelones

Uruguay's main region north of Montevideo (~90% of national output). National star Tannat: powerful, structured reds with signature notes of blackberry, black plum, violet, leather, tobacco and spice, firm tannins and notable ageing potential — more Tannat planted here than in Madiran, its birthplace. Also round Merlot, peppery Cabernet Franc, spicy Syrah. Fresh saline Albarino whites.

The word of the wine: Draft liquor (champagne)

After blending, the wine is bottled with a liqueur de tirage (a mixture of sugar and wine) and a yeast (selected yeasts). The yeast attacks the sugar and creates carbon dioxide. The fermentation, which lasts about two months, is prolonged by an ageing period (15 months minimum in total). The bottle is capped (some rare vintages are capped with a staple and a cork).

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