The Château La Fleur de Boüard is one of the largest wineries in the world. It offers 4 wines for sale in of Lalande-de-Pomerol to come and discover on site or to buy online.
Looking for the best Château La Fleur de Boüard wines in Lalande-de-Pomerol among all the wines in the region? Check out our tops of the best red, white or effervescent Château La Fleur de Boüard wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Château La Fleur de Boüard wines with technical and enological descriptions.
How Château La Fleur de Boüard wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pastasciutta (corsica), lamb keftas or duck breast with black figs.
On the nose the red wine of Château La Fleur de Boüard. often reveals types of flavors of cream, cherry or oaky and sometimes also flavors of citrus, smoke or earthy. In the mouth the red wine of Château La Fleur de Boüard. is a powerful with a nice balance between acidity and tannins.
Northern neighbour of Pomerol (Bordeaux right bank) on the communes of Lalande and Neac: signature Merlot as king red (~75%) — fleshy and velvety with notes of black cherry, ripe plum, blackberry, red fruits, truffle, undergrowth and a hint of spice, round tannins and a generous finish in the Pomerol style at an accessible price. Fragrant Cabernet Franc (15-20%) and Cabernet Sauvignon as complements. AOC (1936), ~1,200 ha, clay-gravel and sandy-gravel soils, oceanic climate, ages 5-15 years.
Planning a wine route in the of Lalande-de-Pomerol? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Château La Fleur de Boüard.
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
