Winery FunckenhausenLa Espera Torrontes
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, spicy food or aperitif.
Taste structure of the La Espera Torrontes from the Winery Funckenhausen
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Espera Torrontes of Winery Funckenhausen in the region of Mendoza is a powerful with a nice freshness.
Food and wine pairings with La Espera Torrontes
Pairings that work perfectly with La Espera Torrontes
Original food and wine pairings with La Espera Torrontes
The La Espera Torrontes of Winery Funckenhausen matches generally quite well with dishes of spicy food, vegetarian or aperitif such as recipes of chicken with olives in a couscousier, broccoli and blue cheese quiche without pastry or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Funckenhausen's La Espera Torrontes.
Discover the grape variety: Olivette noire
Table grape with long clusters and oblong (olive-shaped) blue-violet berries with thin skin and crisp, sweet fresh flesh. Grown mainly in the Mediterranean for fresh consumption, prized for its attractive appearance and sweet taste; a traditional grape popular at market stalls and in supermarkets. French black table grape variety grown for fresh consumption.
Last vintages of this wine
The best vintages of La Espera Torrontes from Winery Funckenhausen are 2018, 2019, 0, 2017 and 2016.
Informations about the Winery Funckenhausen
The Winery Funckenhausen is one of of the world's great estates. It offers 31 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Trading
Term used to designate the wine trade and related professions. Sometimes used in contrast to viticulture.
