Winery La Dorni - Tempranillo

Winery La DorniTempranillo

The Tempranillo of Winery La Dorni is a red wine from the region of Sao Paulo.
This wine generally goes well with pork, beef or game (deer, venison).

Details and technical informations about Winery La Dorni's Tempranillo.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Tempranillo

The black Tempranillo is a grape variety native to Spain. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. The black Tempranillo can be found in several vineyards: South-West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery La Dorni

The winery offers 21 different wines.
Its wines get an average rating of 2.7.
It is in the top 5 of the best estates in the region
It is located in Sao Paulo
Find the Winery La Dorni on Facebook

The Winery La Dorni is one of of the world's greatest estates. It offers 13 wines for sale in the of Sao Paulo to come and discover on site or to buy online.

Top wine Sao Paulo
In the top 5500 of of Brazil wines
In the top 350 of of Sao Paulo wines
In the top 450000 of red wines
In the top 800000 wines of the world

The wine region of Sao Paulo

Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.

The word of the wine: Part

Name of the barrel used in Burgundy (capacity of 228 litres).

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