
Château La DevezeMas Côtes du Roussillon Villages
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Mas Côtes du Roussillon Villages from the Château La Deveze
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mas Côtes du Roussillon Villages of Château La Deveze in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Mas Côtes du Roussillon Villages
Pairings that work perfectly with Mas Côtes du Roussillon Villages
Original food and wine pairings with Mas Côtes du Roussillon Villages
The Mas Côtes du Roussillon Villages of Château La Deveze matches generally quite well with dishes of beef, pasta or veal such as recipes of monkfish (anglerfish) à la sétoise, lasagna with pointed cabbage or orloff roast.
Details and technical informations about Château La Deveze's Mas Côtes du Roussillon Villages.
Discover the grape variety: Voltis
Aromatic, lively whites with a pale golden colour, airy palate with fresh acidity, signature aromas of citrus (lemon, grapefruit), white flowers and fresh floral notes. Productive with polygenic resistance to mildew and powdery mildew. Listed in the official Catalogue, represents the future of reduced-treatment viticulture in France and features in organic cuvées. French white hybrid variety obtained in 2018 by INRA in the Resdur2 series.
Informations about the Château La Deveze
The Château La Deveze is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.
The wine region of Côtes du Roussillon Villages
Sunny cru of the Pyrénées-Orientales (above Côtes du Roussillon): signature Grenache, Syrah, Mourvèdre and Carignan as exclusive king reds - concentrated and fleshy with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, cocoa, spices, liquorice and a mineral touch, coated tannins and a long finish (12. 5° min). Communal mentions (Tautavel, Lesquerde, Caramany, Latour). AOC (1977), schist, gneiss and limestone, hot windy Mediterranean climate.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.











