La Cave Vevey Montreux - Grand Vin Mousseux Rosé

La Cave Vevey MontreuxGrand Vin Mousseux Rosé

The Grand Vin Mousseux Rosé of La Cave Vevey Montreux is a sparkling wine from the region of Lavaux of Vaud.
This wine generally goes well with
The Grand Vin Mousseux Rosé of the La Cave Vevey Montreux is in the top 10 of wines of Lavaux.

Details and technical informations about La Cave Vevey Montreux's Grand Vin Mousseux Rosé.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Frankenthal

It is said to be of Austrian origin, from the Tyrol to be precise, and for some it comes from Franconia in Germany. Some ampelographers consider that Frankenthal and Kavcina crna or Zametovka grown in Slovenia are identical, with perhaps only a few clonal differences, which have yet to be confirmed, although it is true that they all have a large number of synonyms in common. Frankenthal can still be found in Belgium, the Netherlands, Germany, Austria, Hungary, Slovenia, Croatia, Italy, Portugal, England, Chile and Australia. For a long time, it was cultivated under greenhouses as a table grape in the North, East and West of France. Today, it has been almost abandoned and is therefore in danger of disappearing.

Informations about the La Cave Vevey Montreux

The winery offers 46 different wines.
Its wines get an average rating of 3.6.
It is in the top 20 of the best estates in the region
It is located in Lavaux in the region of Vaud

The La Cave Vevey Montreux is one of of the world's great estates. It offers 43 wines for sale in the of Lavaux to come and discover on site or to buy online.

Top wine Vaud
In the top 15000 of of Switzerland wines
In the top 20 of of Lavaux wines
In the top 50000 of sparkling wines
In the top 650000 wines of the world

The wine region of Lavaux

The wine region of Lavaux is located in the region of Vaud of Switzerland. Wineries and vineyards like the Domaine Louis Bovard or the Château de Chillon produce mainly wines white, red and pink. The most planted grape varieties in the region of Lavaux are Chasselas, Pinot noir and Gamay noir, they are then used in wines in blends or as a single variety. On the nose of Lavaux often reveals types of flavors of peach, cheese or microbio and sometimes also flavors of tree fruit, floral or citrus fruit.


The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Effervescent

Any wine loaded with CO2 (carbon dioxide), which is revealed in the form of bubbles, reinforcing the freshness effect in the mouth. This gas production is the result of what is called the second fermentation in the bottle. It occurs in champagnes and sparkling wines such as crémants.

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