Winery Podere La Cappella - Idilio

Winery Podere La CappellaIdilio

The Idilio of Winery Podere La Cappella is a wine from the region of Vin Santo of Tuscany.
This wine generally goes well with
The Idilio of the Winery Podere La Cappella is in the top 0 of wines of Vin Santo.

Details and technical informations about Winery Podere La Cappella's Idilio.

Winemaker
Bruno Rossini
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Sulima

Interspecific cross obtained in 1966 between the verdelet or 9110 Seibel and the sultana, registered in the Official Catalogue of table grape varieties list A1.

Informations about the Winery Podere La Cappella

The winery offers 10 different wines.
Its wines get an average rating of 4.
It is in the top 10 of the best estates in the region
It is located in Vin Santo in the region of Tuscany

The Winery Podere La Cappella is one of of the world's greatest estates. It offers 9 wines for sale in the of Vin Santo to come and discover on site or to buy online.

Top wine Tuscany
In the top 150000 of of Italy wines
In the top 25000 of of Vin Santo wines
In the top 30000 of wines
In the top 800000 wines of the world

The wine region of Vin Santo

The wine region of Vin Santo is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine San Giusto a Rentennano or the Domaine Lusignani produce mainly wines sweet, white and pink. The most planted grape varieties in the region of Vin Santo are Sangiovese et Grillo, they are then used in wines in blends or as a single variety. On the nose of Vin Santo often reveals types of flavors of honey, earth or non oak and sometimes also flavors of microbio, oak or tree fruit.


The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Rosé de saignée

A method of making rosé wine that consists of partially draining a vat of red wine after a few hours of maceration. The longer the maceration, the stronger the colour. This practice gives rich and expressive rosés.

Other wines of Winery Podere La Cappella

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Other wines of Vin Santo

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