Domaine de la Baume - Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul

Domaine de la BaumeCôtes Du Roussillon Villages Tautavel Terroir Saint-Paul

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul of Domaine de la Baume is a red wine from the region of Côtes du Roussillon Villages of Languedoc-Roussillon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.

Taste structure of the Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul from the Domaine de la Baume

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul of Domaine de la Baume in the region of Languedoc-Roussillon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

On the nose the Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul of Domaine de la Baume in the region of Languedoc-Roussillon often reveals types of flavors of oak, spices.

Food and wine pairings with Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul

Pairings that work perfectly with Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul

Original food and wine pairings with Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul

The Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul of Domaine de la Baume matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, lasagna bolognese or veal paupiettes with onions and tomatoes.

Details and technical informations about Domaine de la Baume's Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Datal

Simple, fresh dry whites with a pale golden robe, a supple palate with moderate acidity on undemonstrative citrus and white flower aromas. Discreet rustic profile. Preserved in a few ampelographic collections, it belongs to the ancient varieties with patrimonial value whose commercial diffusion has virtually disappeared and which are studied for their genetic and historical interest. Rare and poorly documented white variety, grown in confidential quantities.

Last vintages of this wine

Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul - 2016
In the top 100 of of Côtes du Roussillon Villages wines
Average rating: 3.911110
Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul - 2015
In the top 100 of of Côtes du Roussillon Villages wines
Average rating: 3.71110.50

The best vintages of Côtes Du Roussillon Villages Tautavel Terroir Saint-Paul from Domaine de la Baume are 2016, 2015

Informations about the Domaine de la Baume

The winery offers 79 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Grands Chais de France (Groupe GCF).
It is in the top 40 of the best estates in the region
It is located in Côtes du Roussillon Villages in the region of Languedoc-Roussillon
Find the Domaine de la Baume on Facebook

The Domaine de la Baume is one of of the world's great estates. It offers 96 wines for sale in the of Côtes du Roussillon Villages to come and discover on site or to buy online.

Top wine Languedoc-Roussillon
In the top 65000 of of France wines
In the top 7500 of of Côtes du Roussillon Villages wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Côtes du Roussillon Villages

Sunny cru of the Pyrénées-Orientales (above Côtes du Roussillon): signature Grenache, Syrah, Mourvèdre and Carignan as exclusive king reds - concentrated and fleshy with notes of ripe black fruits (blackberry, blackcurrant, plum), garrigue, cocoa, spices, liquorice and a mineral touch, coated tannins and a long finish (12. 5° min). Communal mentions (Tautavel, Lesquerde, Caramany, Latour). AOC (1977), schist, gneiss and limestone, hot windy Mediterranean climate.


The wine region of Languedoc-Roussillon

Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.

The word of the wine: Sulphating

Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.

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