Winery La BatelièreReserve Moelleux
This wine generally goes well with
Details and technical informations about Winery La Batelière's Reserve Moelleux.
Discover the grape variety: Muscadoule
This direct-producing hybrid is the result of an interspecific cross between Villard blanc and Muscat de Hambourg, obtained in 1937 by Galibert Alfred and Coulondre Eric. Almost no longer multiplied, it is now clearly on the verge of extinction.
Informations about the Winery La Batelière
The Winery La Batelière is one of wineries to follow in Vin de France.. It offers 5 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
Vin de France is the most basic level of quality for wines from France. These are generally uncomplicated everyday drinks - most often blends, but perhaps also Varietal wines based on a well-known Grape variety such as Cabernet Sauvignon, Merlot, Chardonnay or Sauvignon Blanc. Wines from France are those that do not meet the criteria stipulated by the Protected Designation of Origin (PDO) or Protected Geographical Indication (PGI) laws (see information on French wine labels). This may be because the vineyards are outside the delimited production areas or because the grape varieties or winemaking techniques used do not conform to the rules of the local appellations.
News related to this wine
Human trafficking investigations launched in the Champagne region
Authorities found hungry, exhausted workers living in a squalid hut when conducting a routine check in Nesle-le-Repons, a village in the Marne Valley. Gendarmes and officers from France’s MSA agency regularly inspect these buildings in a bid to combat illegal work. They discovered ‘makeshift bedding, dilapidation, unsanitary conditions, lack of cleaning and disinfection, the disgusting state of toilets, sanitary facilities and common areas [and] the accumulation of faecal matter in the sanitary ...
Woman dies after botulism outbreak linked to sardines at Bordeaux wine bar
French public health agency, Santé Publique France, reported one death and eight people in hospital following an outbreak of botulism – a rare food-borne illness. It said they all visited the Tchin Tchin wine bar in Bordeaux in the same week. At this stage, it said sardines were the suspected source of illness. Botulism attacks the body’s nerves and can paralyse muscles. The illness is typically brought on by eating food that has not been properly canned, preserved or cooked, according to the UK ...
Bordeaux agrees funding to pull up vineyards
Bordeaux’s wine bureau, the CIVB, confirmed a financing deal has been agreed with the government to help winemakers pull up thousands of hectares of vineyards, as announced at the Salon d’Agriculture show in Paris. ‘These tools put us in a position to pull out 9,500 hectares of vines in [the department of] Gironde,’ the CIVB said. Bordeaux‘s wine region had around 108,000 hectares of vines in 2022, according to figures from the wine bureau. The CIVB had previously argued that uprooti ...
The word of the wine: Acidity
When present without excess, acidity contributes to the balance of the wine, giving it freshness and nervousness. But when it is very high, it becomes a defect, giving it a biting and green character. On the other hand, if it is insufficient, the wine is soft.