
Winery La Bastide LaurentCinsault
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Cinsault from the Winery La Bastide Laurent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cinsault of Winery La Bastide Laurent in the region of Pays d'Oc is a with a nice freshness.
Food and wine pairings with Cinsault
Pairings that work perfectly with Cinsault
Original food and wine pairings with Cinsault
The Cinsault of Winery La Bastide Laurent matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti bolognese, quiche lorraine or avocado verrine and quick.
Details and technical informations about Winery La Bastide Laurent's Cinsault.
Discover the grape variety: Muska noir
Light, fruity reds with a pale ruby robe, soft tannins, and an airy palate with moderate acidity, offering understated red-fruit aromas. A discreet, rustic Provençal profile. Nearly extinct, preserved in INRAE varietal collections for its heritage value, it bears witness to the pre-phylloxera ampelographic diversity of southern France.
Informations about the Winery La Bastide Laurent
The Winery La Bastide Laurent is one of of the world's greatest estates. It offers 6 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Discharge
Action consisting of removing suspended particles (sludge) from the must.














