Winery L'OrpailleurGris Cuvée Special
White wine
This wine generally goes well with spicy food and sweet desserts.
The Gris Cuvée Special of the Winery L'Orpailleur is in the top 20 of wines of Quebec.
Wine flavors and olphactive analysis
Food and wine pairings with Gris Cuvée Special
Pairings that work perfectly with Gris Cuvée Special
Original food and wine pairings with Gris Cuvée Special
The Gris Cuvée Special of Winery L'Orpailleur matches generally quite well with dishes of spicy food or sweet desserts such as recipes of roast doe in the oven or brownies with nuts.
Details and technical informations about Winery L'Orpailleur's Gris Cuvée Special.
Discover the grape variety: Seyval blanc
Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).
Last vintages of this wine
The best vintages of Gris Cuvée Special from Winery L'Orpailleur are 0, 2013
Informations about the Winery L'Orpailleur
The Winery L'Orpailleur is one of of the world's greatest estates. It offers 14 wines for sale in the of Quebec to come and discover on site or to buy online.
The wine region of Quebec
Booming Canadian vineyard (~70 estates, 400+ ha), an extreme continental climate (-36 C) imposing hardy hybrid grapes. A world-renowned speciality: golden ice wines with signature notes of honey, candied apricot, yellow peach, mango and crisp acidity, a sweet-lively balance — made from frozen-harvested Vidal. Fruity Frontenac reds (cherry, plum, spice), lively Seyval Blanc and Saint-Pepin whites (citrus, white flowers). 1.
The word of the wine: Sulphating
Treatment, formerly practiced with copper sulfate, applied to the vine to prevent cryptogamic diseases.
