Winery l'Île de RéSoif d’Évasion Sauvignon
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Soif d’Évasion Sauvignon of the Winery l'Île de Ré is in the top 20 of wines of Charentais.
Wine flavors and olphactive analysis
On the nose the Soif d’Évasion Sauvignon of Winery l'Île de Ré in the region of Atlantique often reveals types of flavors of citrus fruit.
Food and wine pairings with Soif d’Évasion Sauvignon
Pairings that work perfectly with Soif d’Évasion Sauvignon
Original food and wine pairings with Soif d’Évasion Sauvignon
The Soif d’Évasion Sauvignon of Winery l'Île de Ré matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tomato pie without tomato..., scallops or scallops express with cognac or tuna, pepper and tomato quiche.
Details and technical informations about Winery l'Île de Ré's Soif d’Évasion Sauvignon.
Discover the grape variety: Sauvignon-Rytos
Aromatic, lively whites with a pale golden colour, airy palate with preserved acidity, showing aromas of citrus (lemon, grapefruit), white flowers and herbal notes reminiscent of Sauvignon Blanc. Productive and disease resistant. Grown in small quantities for sustainably managed vineyards, part of the new generation of resistant varieties. White hybrid obtained from a resistant crossing involving Sauvignon Blanc.
Last vintages of this wine
The best vintages of Soif d’Évasion Sauvignon from Winery l'Île de Ré are 2016, 2015, 2018
Informations about the Winery l'Île de Ré
The Winery l'Île de Ré is one of of the world's greatest estates. It offers 26 wines for sale in the of Charentais to come and discover on site or to buy online.
The wine region of Charentais
IGP of Charente and Charente-Maritime, historic terroir of Cognac: Ugni Blanc and Colombard as signature white kings — fresh and taut with lively notes of citrus, white flowers (linden, orange blossom), exotic fruits, peach and a boxwood touch, signature acidity and a moreish finish. Sauvignon, Chardonnay, Chenin and Merlot Blanc as complements. Reds (Merlot, Cabernet, Gamay) and fruity rosés also produced. IGP, varied soils (limestone, clay, sand), temperate oceanic climate.
The wine region of Atlantique
Nouvelle-Aquitaine regional IGP covering the Bordeaux area outside AOC (Gironde, Charentes, Dordogne, northern Lot-et-Garonne). Vast palette for gourmet everyday wines. Supple fruity Merlot reds (plum, cherry, blackberry), firm Cabernet Sauvignon (blackcurrant, cedar), peppery Cabernet Franc, light Gamay. Lively Sauvignon whites (citrus, boxwood), round Chardonnay, tense Chenin, fresh Colombard.
The word of the wine: Green
Said of a wine that is too acidic or marked by unpleasant vegetal tastes.
