
Winery Kurtatsch (Cortaccia)Mazon Blauburgunder Riserva
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Mazon Blauburgunder Riserva from the Winery Kurtatsch (Cortaccia)
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mazon Blauburgunder Riserva of Winery Kurtatsch (Cortaccia) in the region of Trentino-Alto-Adige is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Mazon Blauburgunder Riserva
Pairings that work perfectly with Mazon Blauburgunder Riserva
Original food and wine pairings with Mazon Blauburgunder Riserva
The Mazon Blauburgunder Riserva of Winery Kurtatsch (Cortaccia) matches generally quite well with dishes of beef, pasta or lamb such as recipes of braciola (southern italy), ham and cheese macaroni gratin or trapper's barbecue.
Details and technical informations about Winery Kurtatsch (Cortaccia)'s Mazon Blauburgunder Riserva.
Discover the grape variety: Negrara Trentino
Light, fruity reds with a clear ruby colour, soft tannins and aromas of red fruits (cherry, raspberry), delicate alpine spices and fresh floral notes. An airy mountain profile best enjoyed young. Preserved for its heritage value, it contributes to artisanal cuvées in Trentino among the rare indigenous varieties of northern Italy.
Last vintages of this wine
The best vintages of Mazon Blauburgunder Riserva from Winery Kurtatsch (Cortaccia) are 2016, 0
Informations about the Winery Kurtatsch (Cortaccia)
The Winery Kurtatsch (Cortaccia) is one of of the world's great estates. It offers 71 wines for sale in the of Südtirol - Alto Adige to come and discover on site or to buy online.
The wine region of Südtirol - Alto Adige
Star of Italy's great Alpine whites: precise Pinot Grigio with notes of pear and almond, exuberant Gewürztraminer (rose, lychee, spices), straight Pinot Blanc, lively citrus Sauvignon and taut Chardonnay. Identity native reds: deep Lagrein with black fruits, violet and firm tannins, light crunchy Schiava (Vernatsch) with notes of cherry and almond. High-altitude vineyard (200-1000 m) on bilingual Alpine slopes, 65% white. Glacial terroir, sun and night-time freshness.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Mineral
Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.














