Winery Kumeu RiverVillage Merlot
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Village Merlot of the Winery Kumeu River is in the top 20 of wines of Kumeu.
Taste structure of the Village Merlot from the Winery Kumeu River
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Village Merlot of Winery Kumeu River in the region of North Island is a powerful.
Wine flavors and olphactive analysis
On the nose the Village Merlot of Winery Kumeu River in the region of North Island often reveals types of flavors of non oak, earth or oak.
Food and wine pairings with Village Merlot
Pairings that work perfectly with Village Merlot
Original food and wine pairings with Village Merlot
The Village Merlot of Winery Kumeu River matches generally quite well with dishes of beef, lamb or veal such as recipes of beef colombo bourguignon style, quick couscous or grenadins of veal with ceps.
Details and technical informations about Winery Kumeu River's Village Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Village Merlot from Winery Kumeu River are 2014, 2005
Informations about the Winery Kumeu River
The Winery Kumeu River is one of of the world's great estates. It offers 26 wines for sale in the of Kumeu to come and discover on site or to buy online.
The wine region of Kumeu
The wine region of Kumeu is located in the region of Auckland of North Island of New Zealand. Wineries and vineyards like the Domaine Kumeu River or the Domaine Kumeu River produce mainly wines white, red and pink. The most planted grape varieties in the region of Kumeu are Chardonnay, Pinot noir and Pinot gris, they are then used in wines in blends or as a single variety. On the nose of Kumeu often reveals types of flavors of cream, nectarine or chard and sometimes also flavors of grilled pineapple, tropical fruit or lemon curd.
The wine region of North Island
New-zealand/north-island/northland">Northland, as its name suggests, is New Zealand's northernmost wine-producing region, around four hours' drive northwest of the country's largest city, Auckland. Most of the Northland region's wineries are situated on the east coast, particularly around the Bay of Islands and the Karikari Pensinula, with another cluster on the west coast near Kaitaia. The region's red wines are mostly produced from Syrah, Pinotage">Pinotage and the Hybrid variety Chambourcin. Chardonnay leads the way for white wine grape varieties; Pinot Gris, Viognier and Sauvignon Blanc are among the other varieties cultivated here.
News related to this wine
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The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.