Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)Moschofilero Rosé
This wine generally goes well with
The Moschofilero Rosé of the Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου) is in the top 20 of wines of Mantinia.
Details and technical informations about Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)'s Moschofilero Rosé.
Discover the grape variety: Moschofilero
A very old variety cultivated in Greece, even today, especially in the Peloponnese region. It belongs to a large family called fileri or phileri, and the differences between the clones are sometimes quite marked. In France, it is almost unknown - however, it is registered in the Official Catalogue of wine grape varieties, list A1 - and plantations have been attempted in the United States, ... .
Informations about the Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)
The Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου) is one of of the world's greatest estates. It offers 4 wines for sale in the of Mantinia to come and discover on site or to buy online.
The wine region of Mantinia
The wine region of Mantinia is located in the region of Arkadia of Peloponnesos of Greece. Wineries and vineyards like the Domaine Semeli or the Domaine Bosinakis produce mainly wines white, pink and red. The most planted grape varieties in the region of Mantinia are Moschofilero, Agiorgitiko and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Mantinia often reveals types of flavors of citrus, earthy or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
News related to this wine
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Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines ...
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The word of the wine: Cryo-extraction
This technique was very popular at the end of the 80's in Sauternes, a little less so now. The grapes are frozen before pressing, and the water transformed into ice remains in the marc, only the sugar flows out. As with the concentrators, the "cryo" can also increase bad taste and greenness.