Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)Cabernet Sauvignon
wine
This wine generally goes well with
The Cabernet Sauvignon of the Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου) is in the top 0 of wines of Mantinia.
Details and technical informations about Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)'s Cabernet Sauvignon.
Discover the grape variety: Ora
A variety resulting from a cross between (Cinsaut x Csaba pearl) by the cardinal. In 1989, it was registered in the Official Catalogue of Varieties list A1.
Informations about the Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου)
The Winery Ktima Papageorgiou (Κτήμα Παπαγεωργίου) is one of of the world's greatest estates. It offers 4 wines for sale in the of Mantinia to come and discover on site or to buy online.
The wine region of Mantinia
The wine region of Mantinia is located in the region of Arkadia of Peloponnesos of Greece. Wineries and vineyards like the Domaine Semeli or the Domaine Bosinakis produce mainly wines white, pink and red. The most planted grape varieties in the region of Mantinia are Moschofilero, Agiorgitiko and Assyrtiko, they are then used in wines in blends or as a single variety. On the nose of Mantinia often reveals types of flavors of citrus, earthy or red fruit and sometimes also flavors of black fruit, floral or dried fruit.
The wine region of Peloponnesos
The Peloponnese Peninsula (Peloponnesus) is a large landform on the southern edge of continental Greece. Covered in mountains, rugged plateaus and valleys, the area has an abundance of mesoClimates and terroirs suitable for premium viticulture. Native Grape varieties such as Agiorgitiko, Moschofilero and Mavrodaphne are planted throughout the peninsula. They produce everything from fresh, minerally white wines to Rich, ageworthy reds.
The word of the wine: Vinification of sweet wines
Moelleux and liquoreux wines are characterized by the presence of residual sugars (natural sugar of the grape), not transformed into alcohol under the effect of yeasts. The fermentation is stopped by cold and by the addition of sulphur dioxide (sulphur).
