Winery Kruger Family WinesOld Vines Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Old Vines Chenin Blanc from the Winery Kruger Family Wines
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Old Vines Chenin Blanc of Winery Kruger Family Wines in the region of Western Cape is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Old Vines Chenin Blanc of Winery Kruger Family Wines in the region of Western Cape often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Old Vines Chenin Blanc
Pairings that work perfectly with Old Vines Chenin Blanc
Original food and wine pairings with Old Vines Chenin Blanc
The Old Vines Chenin Blanc of Winery Kruger Family Wines matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of bouillabaisse like in marseille, balinese-style bonito or fish soup from marseille by lucette.
Details and technical informations about Winery Kruger Family Wines's Old Vines Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Old Vines Chenin Blanc from Winery Kruger Family Wines are 2019, 2018, 0, 2016
Informations about the Winery Kruger Family Wines
The Winery Kruger Family Wines is one of of the world's greatest estates. It offers 31 wines for sale in the of Wellington to come and discover on site or to buy online.
The wine region of Wellington
South African Cape Winelands district 60 km from Cape Town: Shiraz signature king red — concentrated and powerful with notes of blackberry, plum, black cherry, pepper, Mediterranean spices and smoky touch, firm tannins and velvety finish. Dense Cabernet Sauvignon and emblematic Pinotage (cherry, blackberry, coffee, smoke). Chenin Blanc and Viognier as fresh floral whites. WO, hot Mediterranean climate with mild winters, varied terroirs at the foot of the Hawekwa mountains, old vines.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Vatting
After five to eight days of alcoholic fermentation, it is possible to prolong the maceration in order to extract the maximum amount of matter from the marc. The wines obtained in this way are rich and full-bodied, and in principle are intended for laying down.
