Winery KressmannMonopole Bordeaux Blanc
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Monopole Bordeaux Blanc from the Winery Kressmann
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Monopole Bordeaux Blanc of Winery Kressmann in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Monopole Bordeaux Blanc of Winery Kressmann in the region of Bordeaux often reveals types of flavors of citrus, vegetal or tree fruit and sometimes also flavors of citrus fruit, tropical fruit.
Food and wine pairings with Monopole Bordeaux Blanc
Pairings that work perfectly with Monopole Bordeaux Blanc
Original food and wine pairings with Monopole Bordeaux Blanc
The Monopole Bordeaux Blanc of Winery Kressmann matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of roast pork in the oven, summer tuna quiche or fish and chips (english batter).
Details and technical informations about Winery Kressmann's Monopole Bordeaux Blanc.
Discover the grape variety: Avana
Very old grape variety cultivated in northern Italy in the Piedmont region. It would have been introduced in Savoy at the beginning of the 17th century. An A.D.N. study, dating from 2011, shows that Hibou noir and Avana are one and the same variety. It should also be noted that Amigne is its half-sister, Rèze its grandmother and Rouge du Pays (a variety from the Swiss Valais) its grandfather.
Last vintages of this wine
The best vintages of Monopole Bordeaux Blanc from Winery Kressmann are 2018, 2015, 2013, 2009 and 2014.
Informations about the Winery Kressmann
The Winery Kressmann is one of of the world's greatest estates. It offers 51 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
Bordeaux, in southwestern France, is one of the most famous, prestigious and prolific wine regions in the world. The majority of Bordeaux wines (nearly 90% of the production Volume) are the Dry, medium and Full-bodied red Bordeaux blends for which it is famous. The finest (and most expensive) are the wines of the great châteaux of Haut-Médoc and the right bank appellations of Saint-Émilion and Pomerol. The former focuses (at the highest level) on Cabernet Sauvignon, the latter on Merlot.
The word of the wine: Pineau de la Loire
See chenin blanc.
