Winery KozlovićSvinjon Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
Wine flavors and olphactive analysis
On the nose the Svinjon Sauvignon Blanc of Winery Kozlović in the region of Istra often reveals types of flavors of tropical, vegetal or tree fruit and sometimes also flavors of tropical fruit.
Food and wine pairings with Svinjon Sauvignon Blanc
Pairings that work perfectly with Svinjon Sauvignon Blanc
Original food and wine pairings with Svinjon Sauvignon Blanc
The Svinjon Sauvignon Blanc of Winery Kozlović matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of oven-baked salmon mozzarella sandwiches, spanish seafood paella or light tuna-tomato quiche (without cream).
Details and technical informations about Winery Kozlović's Svinjon Sauvignon Blanc.
Discover the grape variety: Len de l’El
Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.
Last vintages of this wine
The best vintages of Svinjon Sauvignon Blanc from Winery Kozlović are 2018, 2016, 2017
Informations about the Winery Kozlović
The Winery Kozlović is one of of the world's great estates. It offers 13 wines for sale in the of Istra to come and discover on site or to buy online.
The wine region of Istra
The wine region of Istra of Croatia. Wineries and vineyards like the Domaine Meneghetti or the Domaine Medea produce mainly wines white, red and sweet. The most planted grape varieties in the region of Istra are Terrano, Merlot and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Istra often reveals types of flavors of pineapple, quince or hay and sometimes also flavors of grass, honeysuckle or truffle.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
